生物技术

With the world population rapidly growing, the need for products
and technologies that can produce sustainable food sources, create
cleaner fuels, reduce our environmental footprint and combat disease
also grows. Biotechnology, which has been employed for thousands of
years in agriculture, food production and medicine, utilises cellular
and biomolecular processes to develop such products and technologies.In the Master of Biotechnology, you’ll advance your knowledge in
areas such as bioethics, protein discovery, molecular genomics, medical
biotechnology and functional proteomics. Such knowledge will equip you
with a core competency in advanced molecular biotechnology approaches so
that you’re primed for a career that is vital to improving our lives
and the health of our planet.